Take home BBQ

Riverland Take home BBQ is completely unique, and designed to make your weekend BBQ, family dinner, or solo pig out , easier than it has ever been before. 

We start by sourcing the best breed and cut from producers across the country. Then, A unique , super slow, super low temperature cooking method, renders all the fats and softens the meat to perfection.

This means – you can take home a slow cooked piece of meat, that simply needs to be re-heated and its done. Almost all our products take less than half an hour to cook at home, saving you an enormous amount of cooking time and effort.

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Our range varies by season, and includes;

Beef Ribs – pasture fed tasmanian beef short ribs, cooked and seasoned with a house made texas style rib rub.

ready to eat in 30-45minutes.

Pork Ribs – racks of perfectly rendered pork ribs , cooked and seasoned with our house made pork rub.

ready to eat in 15-20 minutes

Pulled Pork – hand pulled pork, blended with our house made DR. Pepper BBQ sauce , sold in take home bags perfect for the bbq or stove top.

ready in 10 minutes

Beef Cheeks – Pasture fed tasmanian beef cheeks, cooked natural until they fall apart.

ready in 30 minutes

Lamb Shanks – 300+ gram New England lamb racks , cooked natural until soft enough to fall off the bone.

ready in 30 minutes

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